| 1. | In blender, grind cumin seed, black pepper and garlic cloves until pulverized.
|
| 2. | 2 tablespoons cumin seeds, toasted if desired OR 1 tablespoon ground cumin
|
| 3. | Add cumin seeds and toss occasionally until lightly toasted, about 1 minute.
|
| 4. | The Seminole Maroons also use cumin seed tea to relieve labor pains.
|
| 5. | 1 teaspoon cumin seed, toasted and ground, or 1 teaspoon ground cumin
|
| 6. | Add reserved meat, cumin seeds, salt, ground ginger and cayenne peppers.
|
| 7. | {cup toasted cumin seeds ( or \ cup ground cumin ).
|
| 8. | 1 / 8 teaspoon each dried basil, rosemary, cumin seed and celery seed
|
| 9. | 1 / 4 cup sumac or 2 tablespoons toasted cumin seeds
|
| 10. | Just before serving, toss with the cilantro and reserved cumin seeds.
|
मोबाइल